Summer Salad

  • Fresh Mixed Greens (Spinach, Romaine, Arugula)
  • 3 oz. of Bella Nonnas Persian Lime Olive Oil
  • 3 oz. of Bella Nonnas Zesty Honey Ginger
  • ½ cup of Candied Walnuts or Almond Slices
  • ½ cup of crumbled bleu cheese or crumbled feta
  • Sliced apple, pear or red onion
Cooking Instructions:
  • Wash/Dry lettuce and mix in a large bowl
  • Crush or chop nuts
  • Sprinkle Cheese and walnuts liberally over greens
  • Add fruit and or onion to taste
  • Mix equal parts honey ginger and lime in a separate bowl.
  • Drizzle mixture over greens and enjoy!

Cooking Time : 0
Servings : 2-4

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