Delightfully herbaceous & spicy, this small batch, single estate produced, early harvest blend is comprised of fruity & early ripening Leccino and green Frantoio varieties. Flavor notes include green apple and banana.
*Polyphenols: 199 *FFA: 0.10
*Oleic Acid: 73.8 *Peroxide: 7.5
*DAGs: 96.0 *PPP: <1.0
Organoleptic Taste Panel Assessment: Fruitiness: 5.0 Bitterness: 4.0 Pungency: 4.5
*As measured at the time of crush.
Crush Date: May 2017
Country of Origin: CHILE
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