Regular price $ 6.00

Fragrant, malty & creamy with notes of dried herbs and pine nut.  This is an extremely early harvest example from Greece, harvested in early November; this variety matures slowly and is typically collected in late December through January.

Phenols:  272.3 ppm*    FFA:  0.28

Oleic Acid:  75.9           Peroxide:  9.7

DAGs:  93.3                   PPP:  <1.0*

Squalene:  4,590.8        A-Tocopherols:  238.5


*At time of crush