To make Lemon Orzo Rice, simply cook orzo pasta according to package instructions. Once cooked, drain the orzo and toss it with lemon zest, chopped herbs, and a drizzle of olive oil. Serve warm and enjoy the fresh, zesty flavors of this dish.
Whether you’re looking for a new side dish to add to your repertoire or simply want to try something different, Lemon Orzo Rice is a delicious and nutritious option to consider. Give it a try and experience the bright flavors of this unique dish!
Ingredients:
Instructions:
Ingredients: 1 lb sliced Turkey or Chicken Sausage 1 red bell pepper, seeds removed and thinly sliced 1 green bell pepper, seeds removed and thinly sliced 2 cubed sweet potatoes or carrots 2 cups broccoli florets ½ red onion, thinly sliced ¼ cup Bella Nonnas Persian Lime Olive Oil 2 teaspoons coarse salt ½ teaspoon ground black pepper ½ teaspoon chili pepper flakes ½ teaspoon cayenne […]
Ingredients: 1 lb boneless, skinless chicken breast, thinly sliced 1 red bell pepper, seeds removed and thinly sliced 1 green bell pepper, seeds removed and thinly sliced 1 orange bell pepper, seeds removed and thinly sliced ½ red onion, thinly sliced ¼ cup Bella Nonnas Persian Lime Olive Oil 2 teaspoons coarse salt 1 ½ teaspoons cumin 1 ½ teaspoons ancho chili powder ½ teaspoon ground black […]
